Most people in Korea, whether residents or travelers, are familiar with soju. And although I am fond of soju, I would like to introduce a place to drink one of my other friends, who is named makgeolli. Also known as Korean rice wine, makgeolli is drank by the old and young, and where they come together to drink is at MoonJar located in Sinsa.
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Korea has always had an obsession with organic products. Although selling organic products in Korea is often used as a gimic, Café 5 CiJung offers original Makkeoli cocktails and drinks, which are complimented by private art exhibitions, all organized by the owner, Oh(5 in Korean) CiJung.