I’m sure by now you’ve grilled everything from meat to seafoods, but make sure you add clams to that list. Here’s another typical style of Korean BBQing and you can check it out at Nonhyeon, a hotspot for this type of cuisine.
Visit 갯벌의진주. You can expect lines during peak dining hours and weekends, but dont worry, there are two locations about a 100 meters apart from each other on the same street.
